Happy Meal


Burgers are often associated with being unhealthy and something many only eat during the weekends. We however like our burger whenever we feel like it! 

Try this yummy vegan burger and prepare for a happy meal! Feel free to add some fried veggies on the side, make a salad or maybe even some sweet potato fries? Whatever tempts you!

Dark rye bread
Vegan burger (we used Anamma)
Crème fraiche (we used Oatly)
Leafy greens

Fry the burger in a pan and while it’s getting ready prepare the bread with leafy greens. Then add the burger and top with cucumber, a dash of crème fraiche and sriracha. Voila, you’re ready!

By: Henriette Danielsen / Recipe and photo cred: Clara Mo